The equanimity retreat with Ulrica Norberg: how to be with what is
‘The equanimity retreat – how to be with what is’ is a perfect escape from the mundane. To set sail into a place where one can attain better focus, calm…
Meet the Cal Reiet Team: Valentina Crea
Cal Reiet is more than a hotel. It’s more than a holistic retreat escape. It’s a family. And everyone involved in this beautiful project is unique. We believe in the…
April is the right time to start thinking about an “anti-inflammatory diet”
More and more research suggests that an anti-inflammatory diet may play a key role in scores of health conditions. A study published in the British Journal of Nutrition in 2017, for instance, assessed…
Healthy recipes by Cal Reiet: Cocoa tart with activated buckwheat
Thinking about a dessert? Well, we’ve got a delicious healthy recipe you will fall in love with at the first bite! The best about it? You don’t need to bake…
Meet the team at Cal Reiet: this is Emi
Cal Reiet is more than a hotel. It’s more than a holistic retreat escape. It’s a family. And everyone involved in this beautiful project is unique. We believe in the power…
Benefits of eating root vegetables, especially during the winter months
Root vegetables grow during this cooler season. Eating in season is best for your system. Root vegetables keep you grounded as they are grown underground. You absorb this energy from…
Resistance: turning a negative into a positive
For many of us, the New Year began with intention setting, bringing with it many expectations and impulses for change and improvement. We wish to let go of what no…
Cal Reiet’s healthy recipes: tumbet
Tumbet VG/GF In this vegan recipe, some of the most traditional products of Mallorcan orchards, such as aubergine, potato, pepper and tomato, are gathered. Do not be discouraged by its…
