Today we’d like to share an easy and healthy recipe with you. If you’ve tried it this season at Cal Reiet’s Table, you most definitely know that we’re talking about…
“For a seed to achieve it’s greatest expression, it must come completely undone. The shell cracks, its inside come out and everything changes. To someone who doesn’t understand growth, it…
Some say Kate and Katja have green blood. The two Alchemists behind 2A are practically rooted with nature and believe wholeheartedly in the power of plants and the protection of…
Ready to give yourself a sweet treat? We’ll teach you how to make the most delicious dairy free mousse we serve at Cal Reiet’s Table. Even though it won’t be…
Whatever you do, do it totally. I don’t remember when exactly these words dropped in, but since they have they are a constant reminder to myself of allowing. Allowing myself…
Today we’re cooking something different. Something unique. Something delicious and healthy, as usual! Ready to learn how to make our famous ‘farinata’? Here it goes! Ingredients 1 cup Chickpea flour…
Joy is the theme we had chosen for July 2020 at the beginning of the year as we projected a beautiful summer in Mallorca. Now, I could have changed the…
Today we’d like to share an easy, delicious and healthy recipe with all of you: let’s cook our vegetable mille fuille! Healthy recipes by Cal Reiet: vegetable mille fuille Preparation…
If you love porridge but don’t fancy having it warm in the midst of summer, here is a great way to use it for a healthy and nutritional breakfast within…
One of the things we love the most about hosting different retreats is meeting people. We love to share with all kinds of people with different stories, backgrounds, knowledge and…
These are very rational times, so much information to be processed on a daily basis asking of us to make decisions, to be reasonable, rational, to act responsibly, to protect…
Would you like to prepare something healthy with a taste of Mallorca? Today we are going to cook one of the typical dishes of the island: a ‘coca’. But we…
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