Summer is all about wellbeing, joy and those fresh flavours that celebrate life. Rejuvenate your body & soul with our favourite summer dish that is perfect for a light lunch or balmy evening dinners.
Let us share this delicious recipe with all of you!
Healthy recipes by Cal Reiet – Red fruit gazpacho
1 kg of ripe tomatoes
1 red bell pepper
1/2 red onion
1/2 kg of red fruits
120ml olive oil
0.80 ml sherry vinegar
1 liter of water
50 ml of agave sirup
Season with salt and pepper
Wash all products well.
Process all the ingredients.
Pass everything through the strainer (once it has been blended).
Add a little olive oil and Sherry.
After cooling, carefully remove the seeds with your fingers.
Sprinkle with sesame seeds and plate.