food - mobile - Cal Reiet
01BREAKFAST
02LUNCH
03DINNER

01_ 03 BREAKFAST

Start your day fresh with our healthy and tasty buffet breakfast!

Opening Hours: 8:30 – 11:00

MENU

Selection of Majorcan and homemade gluten-free bread
Hummus Cal Reiet
Raw grated tomato sauce with virgin olive oil and salt flakes from Es Trenc
Traditional butter and Mallorcan almond butter
Homemade marmalades made of local fruits and cacao-hazelnut cream
Selection of Spanish and Majorcan cheese
Hot vegan and vegetarian dishes of the day
Organic eggs from our happy hens
Homemade coconut yoghurt, porridge Cal Reiet or plain yoghurt
Variation of desserts
Homemade granola, nuts and seeds
Selection of fresh fruits
Homemade almond milk
Smoothie & slow-juicer vegetable juices
Cal Reiet’s Table golden milk
French pressed coffee
Price: 30 €

02_ 03 LUNCH

Enjoy your lunch daily at our beautiful terraces on the pine trees or inside in our cosy winter garden.

Opening Hours: 13:00 – 16:00

MENU

Entrantes | Starters

Pan Cal Reiet con dip del día y aceitunas 12€
Cal Reiet´s bread with our dip of the day and olives

Gazpacho de remolacha, tomate y flores aromáticas 12€
Beetroot, tomato and aromatic flowers gazpacho

Ajoblanco de almendras, pepino y albaricoque 14€
Summer almond and garlic soup with cucumber and aprico

Crema de coliflor, huevo a baja temperatura y Shiitake 16€
Cauliflower cream, slow cooked egg and Shiitake

Ensalada de encurtidos, crema fría de espinacas y semillas de cáñamo 18€
Pickle salad with chilled spinach cream and hemp seeds

Tomate rosa, mozzarella, albahaca y kalamata dulce 17€
Pink tomato, mozzarella, basil and sweet kalamata

Ensalada de espinacas, lentejas y piñones con vinagreta de frutos rojos y sésamo 18€
Spinach, lentils, pine nuts with red fruit and sesame vinaigrette

Ensalada verde Cal Reiet con semillas y mostaza 18€
Cal Reiet’s Salad with seeds and moustard

Tartar de sandía, aguacate y mango 19€
Watermelon, avocado and mango tartar

A compartir | To Share

Berenjena, babaganoush y queso fresco 21€
Eggplant, babaganoush and fresh cheese

Tataki de sandía marinada y coca de algarroba 22€
Watermelon marinated tataki and carob bread

Vieira vegana, trampó de albaricoque y cremoso de boniato 20€
Vegan scallop with apricot and creamy sweet potato

Boniato asado, escabeche, acelga y queso fresco 18€
Roasted sweet potato with chard and fresh cheese

Tabla de quesos con crackers y mermeladas 18€
Cheese platter with crackers and jams

Tabla de quesos veganos con crackers y mermelada 24€
Our vegan cheese platter with homemade crackers and jam

Platos principales | Main dishes

Coliflor a la brasa con arroz negro 28€
Grilled cauliflower with black rice

Risotto de berenjena asada y cítricos 26€
Eggplant Risotto with citrics

Noodles de arroz con verduras, tempeh y aliño asiático 28€
Rice noodles with vegetables, tempeh and asian dressing

Canelón de berenjena, shiitake, crema verde y puerro 25€
Eggplant canneloni with shiitake, green cream and leeks

Pasta de quinoa a la Napolitana con burrata 26€
Napolitana quinoa pasta with creamy burrata

Calabacín con ratatouille y pesto de algas 1, 6, 8 28€
Zucchini with ratatouille and seaweed pesto 1, 6, 8

Huevo a baja temperatura, espuma de patata y vegetales 25€
Slow cooked egg, potato foam and vegetables

Postres | Desserts

Brownie de chocolate con caramelo de tahini y helado 12€
Chocolate brownie with tahini caramel and ice cream

Mousse de aguacate y cacao 12€
Chocolate and avocado mousse

Mandala de piña, fresas, arándanos y helado de jengibre 12€
Pineapple, strawberry and blueberry mandala with ginger ice cream

Espuma de crème brulée y melón 10€
Crème brûlée foam and melon

Panacotta de té matcha, pera y reducción de chai con turrón de almendra 14€
Matcha tea panna cotta, pear and chai reduction with almond nougat

Tarta de zanahoria, mascarpone y nueces 12€
Carrot cake with mascarpone and walnuts

03_ 03 DINNER

Let us take you on a tour through the world of vegetables with our new a la carte menu. New flavours, lots of colours, full of taste and very nourishing.

Opening Hours: 18:30 – 21:30

MENU

Entrantes | Starters

Pan Cal Reiet con dip del día y aceitunas 12€
Cal Reiet´s bread with our dip of the day and olives

Gazpacho de remolacha, tomate y flores aromáticas 12€
Beetroot, tomato and aromatic flowers gazpacho

Ajoblanco de almendras, pepino y albaricoque 14€
Summer almond and garlic soup with cucumber and aprico

Crema de coliflor, huevo a baja temperatura y Shiitake 16€
Cauliflower cream, slow cooked egg and Shiitake

Ensalada de encurtidos, crema fría de espinacas y semillas de cáñamo 18€
Pickle salad with chilled spinach cream and hemp seeds

Tomate rosa, mozzarella, albahaca y kalamata dulce 17€
Pink tomato, mozzarella, basil and sweet kalamata

Ensalada de espinacas, lentejas y piñones con vinagreta de frutos rojos y sésamo 18€
Spinach, lentils, pine nuts with red fruit and sesame vinaigrette

Ensalada verde Cal Reiet con semillas y mostaza 18€
Cal Reiet’s Salad with seeds and moustard

Tartar de sandía, aguacate y mango 19€
Watermelon, avocado and mango tartar

A compartir | To Share

Berenjena, babaganoush y queso fresco 21€
Eggplant, babaganoush and fresh cheese

Tataki de sandía marinada y coca de algarroba 22€
Watermelon marinated tataki and carob bread

Vieira vegana, trampó de albaricoque y cremoso de boniato 20€
Vegan scallop with apricot and creamy sweet potato

Boniato asado, escabeche, acelga y queso fresco 18€
Roasted sweet potato with chard and fresh cheese

Tabla de quesos con crackers y mermeladas 18€
Cheese platter with crackers and jams

Tabla de quesos veganos con crackers y mermelada 24€
Our vegan cheese platter with homemade crackers and jam

Platos principales | Main dishes

Coliflor a la brasa con arroz negro 28€
Grilled cauliflower with black rice

Risotto de berenjena asada y cítricos 26€
Eggplant Risotto with citrics

Noodles de arroz con verduras, tempeh y aliño asiático 28€
Rice noodles with vegetables, tempeh and asian dressing

Canelón de berenjena, shiitake, crema verde y puerro 25€
Eggplant canneloni with shiitake, green cream and leeks

Pasta de quinoa a la Napolitana con burrata 26€
Napolitana quinoa pasta with creamy burrata

Calabacín con ratatouille y pesto de algas 1, 6, 8 28€
Zucchini with ratatouille and seaweed pesto 1, 6, 8

Huevo a baja temperatura, espuma de patata y vegetales 25€
Slow cooked egg, potato foam and vegetables

Postres | Desserts

Brownie de chocolate con caramelo de tahini y helado 12€
Chocolate brownie with tahini caramel and ice cream

Mousse de aguacate y cacao 12€
Chocolate and avocado mousse

Mandala de piña, fresas, arándanos y helado de jengibre 12€
Pineapple, strawberry and blueberry mandala with ginger ice cream

Espuma de crème brulée y melón 10€
Crème brûlée foam and melon

Panacotta de té matcha, pera y reducción de chai con turrón de almendra 14€
Matcha tea panna cotta, pear and chai reduction with almond nougat

Tarta de zanahoria, mascarpone y nueces 12€
Carrot cake with mascarpone and walnuts

RESTAURANT

BOOK YOUR TABLE AT OUR HOLISTIC RESTAURANT